Product Details
- Ingredients: Kambu maavu, Wheet flour, Cumin seeds, Dry ginger, Salt, and Curry leaves
Description
- - Made with Kambu maavu (pearl millet) for a wholesome, gluten-free dosa.
- - Includes wheat flour, cumin seeds, and dry ginger for a flavorful touch.
- - Quick and easy to prepare for a nutritious breakfast or snack.
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